People on the ferry are reading books, doing puzzles, looking for wildlife and just chilling.
We brought food on board, so we had Chicken picatta and butternut squash ravioli for dinner. Tonight is Beef Goulash and Gnocchi. Of course, it is proceeded by a gin and tonic.
Cheers! Always good to have happy hour before a delicious meal. Enjoying your pictures and updates.
ReplyDeleteThe scenery already looks gorgeous.
ReplyDeleteWhat a sight
ReplyDeleteI miss it
Tom